The detailed Programme page is here.
Friday 5th September 2014 from 18.30 – 20.00
There will be a pre-registration desk to check in with the event and we will be greeting delegates. Wine and Canapés will be served.
£21 members, £23 non-members.
Friday 5th September 2014 from 20.45 – 23.30
Delegates may choose to join the Committee for an Historical Supper at Hardy’s Brasserie either on Friday or Saturday evening. As spaces are limited we would suggest that delegates book either the Friday or the Saturday Historical Supper rather than both to allow as many people as possible to have the chance to enjoy this social aspect of Conference. We have a waiting list in place so that you can indicate that you would like to attend the other event and we will allocate that place to you if enough spaces remain available 4 weeks prior to the event.
£50 members, £65 non-members.
Saturday 6th September from 9.00 – 17.30
During the Conference day tea, coffee and juices will be served with croissants, pastries and biscuits followed by a classic sandwich lunch and a tea time serving of tea, coffee and freshly baked cookies.
£65 members, £75 non-members
Saturday 6th September from 19.30 – 23.30
Hardy’s Historical Supper. As spaces are limited we would suggest that delegates book either the Friday or the Saturday Historical Supper rather than both to allow as many people as possible to have the chance to enjoy this social aspect of Conference. We have a waiting list in place so that you can indicate that you would like to attend the other event and we will allocate that place to you if enough spaces remain available 4 weeks prior to the event.
£50 members, £65 non-members.
Sunday 7th September from 9.30 – 14.30
Morning Conference including lunch, beverages and snacks.
£40 members, £50 non-members.
Booking for all elements is through our Event Registration page. If you prefer not to pay electronically, please still go through the online registration procedure and then there is an option to pay by cheque when you get to the checkout.
